Saturdays and Sundays from 10am - 2pm.
MARKET OYSTERS
Calabrian chili oil, green apple, buttermilk-dill oil. (4) *
$16.00
raw
PROSCIUTTO E ZEPPOLE
30-month-aged prosciutto di Parma, whipped ricotta, balsamic, and tarragon huckleberry sauce.
$26.00
PINSA CON AVOCADO
Pinsa Romana, avocado, Béchamel sauce, arugula, and Calabrian chili peppers.
$22.00
vegetarian
OMELETTE AL FUNGHI
Porcini mushrooms, egg, Taleggio D.O.P. cheese, and fresh chives & herbs.
$18.00
UMMO SHAKSHUKA
Braised lamb belly ragù, whipped ricotta cheese, organic eggs, mint pesto, and house-made pita bread.
UOVA E CANNELLINI
Braised Cannellini bean, sunny-side-up eggs, chorizo verde, braised pork belly, salsa verde, and herb salad.
$20.00
STEAK & EGGS
Black Angus, eggs, roasted grape tomatoes, smashed fingerling potatoes, and salsa verde.
$44.00
IL TRADIZIONALE
Traditional De.Co tortellini Bolognese, black truffle, Parmigiano Reggiano DOP, farm chicken and hay broth, pearls of barbera.
$28.00
PASSATELLO ROMAGNOLO
Parmigiano Reggiano cream, asparagus sauce, cured eggs, crispy Roman guanciale.
UMMO'S CAESAR
Lettuce and chicory mix, anchovy vinaigrette, avocado, focaccia bread crumbs.
$19.00
INSALATA DI LENTICCHIE
Braised mix of barley, farro, Umbrian lentils, and cannellini beans, burnt eggplant-ricotta purée, fresh herbs, and avocado.
$17.00
SALMONE AFFUMICATO
House smoked salmon, toasted brioche, whipped mascarpone, avocado purée, Ikura, and fresh dill.
$24.00
STEAK TARTARE
Black Angus tenderloin, black garlic emulsion, caramelized onion, aguachile avocado, quail egg, yellow corn & almond flour paper.*
$23.00
BLT
Braised pork belly, organic eggs, caramelized onion aioli, fresh tomatoes, and house-made pickles.
POLLO FRITTO E WAFFLE
Buttermilk-brined chicken thigh, caramelized onion waffle, Calabria chili honey, and maple syrup.
$21.00
22W BURGER
Black Angus, caramelized onions, house-made pickles, gruyère cheese, and caramelized onion mayo. Accompanied with French fries.
Add egg $2.00
LAMB TORTELLI
Stuffed tortelli, lamb belly ragù, fresh ricotta, mint pesto, Pecorino Romano.
TOAST DI FRAGOLE
French toast, whipped mascarpone cheese, compressed strawberries in olive oil, thyme, Sicilian pistachio gelato, and Thai banana maple syrup.
GIRELLE ALLA CANNELLA
Cinnamon roll with brown butter frosting.
$8.00
BOMBOLONE AL PISTACCHIO
Italian fried dough filled with toasted pistachio custard.
MIMOSA
Prosecco and orange juice.
$11.00
MELON BALL
Lime and pear infused Grey Goose vodka, Midori, yuzu, pineapple, soda.
MORNING MAMBO
Bloody Mary. Vodka Kettle One, Bagna Cauda, squid ink, spice salt rim.
$15.00
HUGO SPRITZ
Bombay Sapphire, Prosecco, St. Germain, mint, soda.
APERITIVO SPRITZ
Aperitivo blend, Prosecco, soda.
BREAKFAST MARTINI
Vodka Kettle One, Amontillado sherry, fig jam, orange bitters.
FERRERO ROCHER
Licor 43, chocolate, Frangelico, espresso, nutmeg.
Peroni
Lü Kölsch
Orange Blossom Belgian
Son of Juice IPA
ARANCIA
Orange juice.
Espresso
$5.00
Double Espresso
Latte
Cappuccino
Americano
$6.00
Emperor’s Dragonwell
Crema Earl Grey
Magnolia Blossom Oolong
Sicilian Wildflower Chai
Grapefruit Grove Elixir
S. PELLEGRINO
1L
$10.00
ACQUA PANNA
